Dishes
Vocabulary
| bowl | dish (2) | knife/knives |
| plate | spoon | breakfast |
| fork | cutlet | chopsticks |
| cup | napkin | microwave |
| bake | snack | fry/fried |
| boil | sauté | deep fried |
| grill | starter | steam (3) |
| stir | saucer | pulse (2) |
| glass | serve | pressure cook |
| soup | stir fry | table cloth |
| broil | butter | hor’dourves |
| lard | mutton | cooking oil |
| diner | lunch | main course |
| pan | cutlery | main meal |
| pot | brunch | dinner, supper |
| café | whisk | restaurant |
| oven | stove | fast food |
| cater | frozen | pressure cooker |
| roast | legume | refrigerator |
| wok | dessert | ingredients |
| mix | preheat | measure |
| feast | banquet | celebration |
| buffet | spices | course (3) |
| sauce | oregano | salt and pepper |
| garlic | thyme | bay leaves |
| dig in | aroma | chow down |
| salad | side dish | table manners |
Here are some pictures. Answer the following questions for each.
1. What is this? This is a . . . . .
2. Where is this place? This is a . . . . .
3. Describe the weather. What season is this? What month is it?
4. Who is this person? He is . . . . . She is a . . . . . They are . . . . .
5. What is she doing? What’s he doing? What are they doing? He is . . . . . .
6. How does he feel? He is . . . . . . .
7. What will happen next? They will . . . . .
Aqua Beige, Tan
Black Blue
Brown Gold, Golden
Green Grey
Magenta Maroon
Orange Pink
Purple Red
Silver Violet
White Yellow
